½ cup milk
4 cups vanilla ice cream
3 store bought or homemade brownies, chopped
Caramel or hot fudge topping (optional)
eMeals Recipe Card—Recipe 6
Caramel-Brownie Chunk Milkshakes
1. Place milk in a blender.
2. Add ice cream; blend until smooth.
3. Add half of brownies to blender; pulse until brownies are blended.
4. Spoon into glasses; drizzle with desired topping.
5. Top milkshakes with remaining brownies.
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